Voting just began in Georgia, and the Fulton County Board of Registration and Elections is busy paying an attorney $600 an hour to try to block independent monitors from getting to observe the count. The Fulton Election Board filed a lawsuit against the State Election Board for their proposal to add two additional – and actually independent – monitors to observe the 2024 voting and counting process.
The only problem: the Fulton Elections Board never voted to hire the attorney, Michael W. Tyler, or file a lawsuit against the State Election Board. This decision was made unilaterally by Sherri Allen, the chair of the elections board.
Wow!
Commissioner Bridget Thorne says Fulton Board of Elections filed a lawsuit against the State Election Board WITHOUT a vote!
Fulton County refuses to discuss why a lawyer was hired (at $600 an hour!) to sue SEB to block additional monitors for 2024
What are they trying to… pic.twitter.com/fZ6ba7yhMR
— Liz Harrington (@realLizUSA) October 16, 2024
Fulton County Commissioner Bridget Thorne attempted to have the matter discussed at the commissioners meeting on Wednesday, but failed to secure a supermajority to add the item to the agenda. Thorne said the lawsuit was filed “without approval by the actual Board of Elections members.”
“We basically have an unelected official making the decision to spend $600 per hour for outside counsel that we did not approve,” she said. […]
— Read More: warroom.org
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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