On Tuesday, an exclusive New York Post story broke with news that the ringleader of the infamous Aurora, Colorado apartment building takeovers has been arrested in New York City. This is one goblin we should be glad is off the streets.
A violent Tren de Aragua ringleader sought in an infamous, caught-on-camera break-in in Aurora, Colo., was nabbed Tuesday in a dramatic pre-dawn raid in New York City — across from an elementary school, sources said.
Anderson Zambrano-Pacheco, 25, was taken into custody as part of the Trump administration’s first promised immigration raids in the Big Apple, law-enforcement sources told The Post.
He was caught by heavily armed Homeland Security Investigations officers who stormed an Ogden Avenue apartment building in The Bronx in the early hours, the sources said. The building is across the street from PS 11, a k a the Highbridge School.
Earlier on Tuesday, my colleague Mike Miller described the story of the operation of which Zambrano-Pacheco’s arrest was a part.
Mike writes:
Eight days into Trump 2.0, heads on both sides of the political divide continue to swirl. From President Donald Trump to Border Czar Tom Homan to Secretary of State Marco Rubio, Defense Secretary Pete Hegseth, and others, the hammer continues to drop, leaving freaked-out D.C. bureaucrats mumbling and scratching their heads while updating their resumes.
Early Tuesday morning, Trump’s new DHS boss Kristi Noem got after it, as well — bigly.
The former South Dakota governor, who was sworn into office on Saturday, joined an Immigration and Customs Enforcement (ICE) operation in “sanctuary city” New York City early Tuesday to witness ICE agents nab illegal aliens, most of whom, in this first stage of Trump mass repatriation plan, are criminals.
Or as Noem called the illegals, “dirtbags.” […]
— Read More: redstate.com
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.