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Home Type Curated

The Economics of the AI Revolution

by Per Bylund, Mises
March 10, 2024
in Curated, Opinions
AI Revolution

Editor’s Note: We do not support Artificial Intelligence, its development, or the vast majority of its potential uses. This article is intended to be informative to prepare Americans for what may be coming if we’re not able to stop it. Here’s Per Bylund from Mises…


In a recent article, we briefly summarized what it is that we today call artificial intelligence (AI). Whereas these technologies are certainly impressive and may even pass the Turing test, they are not beings and have no consciousness. Thus, this is neither the time nor the place to discuss philosophical issues of how to define a true or full AI—an artificial general intelligence—and whether we should recognize AI software legally as a person (after all, corporations are).

Economically speaking, AI as technology, whether it is used for entertainment or in production, is a good. As Carl Menger taught, what makes something a good is that it (whatever it may be) has the ability to satisfy a human need, that it must be recognized as such, and that a person—the consumer—has or can gain command over it to satisfy those actual needs. In other words, it must be scarce (there is less of it than we can use to satisfy wants) and understood as valuable (because we believe it can satisfy wants). AI certainly fits the criteria.

AI as a Consumption Good

When people entertain themselves by “discussing” with AI (try, for example, Windows Copilot) or generating quirky images using DALL-E (try it here), it is a good of the lowest order—a consumption good. As such, the economic consequences are limited to the effect this has on consumer behavior. But this may in turn have a significant impact on production.

Some consumption goods revolutionize the economy and society. Examples of such goods include the automobile (from the introduction of Ford’s Model-T) and the smartphone (starting with Apple’s iPhone). The former disrupted transportation and infrastructure and facilitated just-in-time manufacturing and urban sprawl, just to mention a few effects. The latter changed everything from how we bank to how we travel.

The point here is that as consumer behavior changes, the production structure follows along. For example, with the broad adoption of the smartphone, paper map production has all but disappeared; whereas, digital location services and intelligent logistics have seen enormous growth and development. And change leads to more change because entrepreneurs build on, add to, and challenge the new discoveries.

AI has the potential to change consumer behavior well beyond its designed functionality. Exactly how and in what ways remains to be seen. But it is safe to say that it has potential. (On the other hand, many goods have had potential to disrupt but didn’t leave a mark.) For example, we may see people produce their own stories, songs, images, and even movies. So perhaps, instead of relying on television or Netflix and Hollywood producers, we’ll make movie night into a make-a-movie night where we watch content we have generated and that fits us perfectly.

AI as a Higher-Order Good

As a tool and thus a good of a higher order, AI has already had an effect and promises to disrupt several trades. Because it is very effective at producing and presenting content, including translating and editing texts, content-related professions are threatened by AI. This includes journalists and copyeditors, as AI programs can write and edit faster than humans. After all, anyone can ask AI to produce or edit a text. Students already use AI to spice up or improve their papers—or let AI write them from scratch.

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AI is similarly affecting photographers and illustrators. It only takes a minute to have DALL-E produce a new image exactly as directed, or to have an AI algorithm remove or add things in a picture you snapped. Whereas, having an illustrator create something takes much longer (not to mention the cost).

Programmers and system developers are also seeing the effects of AI, which has no problem both generating new code (without bugs!) or checking already written code. Legacy software written in dated and ineffective programming languages can be run through an AI to make the coding more efficient—and converted into a modern language.

AI is also affecting academia. Why have an instructor tell students about some subject matter instead of letting AI do it? After all, the AI can easily present content in a way that the student prefers. For example, make a movie to explain, say, biology or chemistry in an entertaining way. And it can answer all kinds of questions without ever getting bothered or cranky—and it has nowhere else to be. In research, AI can analyze data more effectively and run thousands of different regressions on data to find something that is significant and important (so-called HARKing, which is very poor research practice—but who will know?). It can write up the paper too, with citations and everything, in just seconds.

AI as Production Capital

All of this means AI can and will be used in production. In fact, it already is and we have only started to see the effects.

AI is best categorized as capital, which is used to make labor more productive (more value output per hour of labor invested) through facilitating more roundabout (but more effective) production structures. Capital goods in general have one (or both) of two functions: it makes existing production processes more effective by increasing productivity, or it makes possible types of production that were not previously possible. AI checks both boxes.

We have already seen how people working in several types of content-based professions can easily be made more productive or replaced entirely by AI. It can also do things that people may have been unable to do—or never thought of doing. This of course can cause so-called technological unemployment as people lose their jobs because AI can do them better (and cheaper). But this is a dystopian way of describing something quite normal and highly useful: that we relieve people, with all their ingenuity, from comparatively simple tasks so that they can create much more value elsewhere.

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It is of course problematic for any person losing their source of income, but it is highly beneficial to consumers (and therefore society at large) that these (and other) professions are “creatively destroyed.” The economic point of employment is not to provide people with an income so they can pay taxes (although politicians seem to think so) but to produce goods that can satisfy consumer wants—to make our lives better. Just like there are very few stable boys or buggy-whip producers since the automobile revolution, the future will see fewer people doing news reporting, copyediting, or coding.

Note also that this revolution is not nearly as sudden and disruptive as it may at first seem: the news media, for example, have for many years reduced the number of journalists doing reporting (most outlets nowadays merely republishing standard articles from AP or Reuters). And software development already uses increasingly effective development environments that correct and predict commands, allow for WYSIWYG and drag-and-drop development, and can debug code and suggest solutions to bugs.

AI is only another step in this process. But the threat is greatly exaggerated. We tend to overestimate the impact of technology in the short term but underestimate it in the long term.

Limitations to Overcome

There is a problem, however, and it has to do with how large language models work and what responses they generate. When used in a setting that is strictly rules-based, such as in computer programming, the AI “understanding” of code can greatly improve the productivity of coders (or replace them). AI will not introduce bugs in software unless the specifications are incomplete or contradictory, and it will not make errors.

The same is true for AI’s language generation: it draws from large troves of text data and has a good “understanding” for how humans use language. But there are no rules-based ways by which it can distinguish fact from fiction. Instead, AI draws from what statistically is more likely to be a human-sounding response. For this reason, it produces content that can be entirely wrong.

For example, I asked AI to summarize the content of my 2022 economics primer, How to Think about the Economy. Since it has access to the text, it did a pretty good job summarizing what is in the book. But it also added comments on content that is typically in economics books but that is not in the primer (such as equilibrium theory, perfect competition, and mathematical equations). The AI is correct that economics books typically discuss such things and thus it is statistically probable that my primer would do the same. But it doesn’t.

There is a difference between statistical probability and truth. We will look at this problem and the potential threat that AI poses to human society in a future article.

Fastest Growing




Starting the Day With a Scripture-Inspired Roast Helps Center Your Thoughts on Eternal Truths Amid Temporal Pressures

The world can seem chaotic, especially right after we wake up. Many believers start their mornings reaching for something familiar — a hot cup of coffee — yet end up settling for mediocre brews that do little more than deliver a caffeine jolt. The daily grind of life, with its endless distractions, news cycles, and responsibilities, can leave even the most faithful feeling spiritually parched alongside their physical fatigue. What if your morning ritual could do more than wake you up? What if it could ground you in truth, nourish your body with exceptional quality, and quietly advance a kingdom purpose at the same time?

That’s the promise — and the reality — behind Promised Grounds Coffee. This Christian-founded company doesn’t just roast beans; it approaches every step as an act of worship and discipleship. By selecting only the top 10% of specialty-grade beans, ethically sourced from dedicated farmers in Central and South America, and small-batch roasting them with reverence in Austin, Texas, Promised Grounds delivers what many describe as the best coffee available — never burnt, never bland, but rich with origin stories and layered flavors that honor God’s creation.

From the vibrant Psalm 27 Roast (a light, bright medium option) to the bold yet peaceful 2 Timothy 1:7 Decaf, each bag carries a Scripture verse that turns your daily pour into a gentle reminder of faith. And through their Ounce Per Ounce Promise, every ounce of coffee you enjoy provides an equal ounce of clean water to families in need via partnership with Filter of Hope — literally brewing hope for body and soul, one cup at a time.

The challenge for today’s Christians runs deeper than finding a decent cup. In an age of convenience-driven consumerism, it’s easy to support companies that dilute values or remain silent on matters of faith. Many believers want their everyday choices — from what they drink to how they spend — to reflect discipleship rather than just convenience. Promised Grounds solves this by weaving Christian excellence into the entire process: beans nurtured with prayerful stewardship by farming families, roasted as an offering rather than a commodity, and packaged with Bible verses to encourage a mindset of gratitude and purpose from the first sip. Reviewers consistently praise the smooth, rich profiles — whether enjoyed black in a drip maker, iced on a warm day, or shared in fellowship — noting how the quality stands toe-to-toe with premium secular brands while delivering something far more meaningful.

This integration of faith and flavor addresses a real need in Christian households and ministries. Busy parents, church leaders, and remote workers alike report that starting the day with a Scripture-inspired roast helps center their thoughts on eternal truths amid temporal pressures. The coffee’s exceptional character — bright citrus notes in lighter roasts or deep chocolate undertones in bolder ones — comes from meticulous selection and careful roasting that respects the bean’s natural gifts rather than masking them. It’s the kind of coffee that elevates a simple quiet time, fuels productive workdays, or sparks meaningful conversations when shared at Bible studies or outreach events. And because it’s ethically sourced with integrity, every purchase supports sustainable livelihoods for farmers who treat their crops like family harvests.

For those leading churches or small groups, the impact multiplies. Promised Grounds offers bundles and options perfect for hospitality ministries, turning ordinary coffee service into an opportunity to point people toward the living water of Christ. Imagine greeting visitors with a warm cup whose very bag carries God’s Word — a subtle yet powerful witness that aligns with the Great Commission. The company’s Texas roots and commitment to “brewing hope” resonate especially with believers who value American enterprise paired with global compassion.

Of course, quality alone isn’t enough if the experience feels out of reach. Promised Grounds keeps it accessible with practical perks like free shipping on orders over $40, sample sets for discovering favorites, and thoughtful add-ons such as faith-themed mugs. Whether you prefer whole beans for fresh grinding, grounds for convenience, or even bulk options for larger households and ministries, the result is consistently superior coffee that makes discipleship feel integrated rather than added on.

As you consider how to align even the smallest habits with your walk with God, Promised Grounds Coffee stands out as a refreshing solution. It tackles the dual problems of subpar daily sustenance and disconnected consumption by offering a product that genuinely excels in taste while advancing a mission of clean water, farmer dignity, and scriptural encouragement. Believers who make the switch often describe it as more than a beverage upgrade — it becomes part of their rhythm of gratitude, a daily invitation to remember that every good gift comes from above.

If you’re ready to transform your mornings (and perhaps your church gatherings) with coffee that honors both exceptional craftsmanship and Christian values, I encourage you to explore what Promised Grounds has to offer. One sip at a time, you’ll be nourishing your body, refreshing your spirit, and participating in something far greater — all while enjoying what truly is among the best coffee available.

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