(Zero Hedge)—Robert F. Kennedy Jr. spent decades as an environmental lawyer fighting polluters and supported ‘green’ organizations for environmental justice. He is now setting his crosshairs on the pharmaceutical industry and cleaning up the nation’s food supply chain of ultra-processed foods and seed oils that poison consumers.
He has determined that suspending his presidential campaign to team up with former President Trump will be necessary for the strongest success rate in making Americans healthier again, not through big pharma’s Ozempic shots but instead revitalizing small farms and shaking up corrupted federal agencies.
Lifelong liberals like RFK Jr. backing Trump is one of the strongest indicators of just how extreme the ticket, unoriginal Vice President Kamala Harris and Democrats have become. Harris’ team recently announced their first proposed economic policy, which was rooted in communism and included disastrous price controls. It appears the far-left ticket is being advised and heavily influenced by Marxists.
Between RFK Jr’s special announcement earlier Friday and his speech at Trump’s packed campaign rally in Glendale, Arizona, the liberal with millions of supporters nationwide appears to have made a deal with Trump to join the campaign with a shot at waging war against corrupt federal health and food agencies, resetting the nation’s poisonous food supply chain, and launch a crusade against big pharma if the Trump team wins in November.
RFK Jr. informed journalists at his special press conference in the early afternoon of Friday that America’s health crisis stems from ultra-processed foods pushed by giant food/pharma companies that have corrupted various federal agencies:
Autism rates were about one in 10,000 in my generation – in my kids Generation 1 in 34. I’ll repeat in California 1 and 22. Why are we letting this happen? Why are we allowing this to happen to our children? These are the most precious assets that we have in this country how can we let this happen to them.
About 18% of American teens now have fatty liver disease, that’s like one out of every five – that disease when I was a kid only affected late stage alcoholics who were elderly.
Cancer rates are skyrocketing in the Young and the old young. Adult cancers are up 70 79%. One in four American women is on anti-depressant medication. About 40% of teens have a mental health diagnosis and 15% of high schoolers are on Aderall, and half a million children on SSRIs.
So what’s causing this suffering? I’ll name two culprits first and the worst is ultra-processed food. About 70% of American children’s diet is ultra-processed that means industrial manufacturing – these Foods consist primarily of processed sugar, ultra-processed grains, and seed oils.
Scientists who, for many of them, formerly worked for the cigarette industry, which purchased all the big food companies in the 1970s and 80s, deployed thousands of scientists to figure out chemicals new chemicals to make the food more addictive, and these ingredients didn’t exist a 100 years ago. Humans aren’t biologically adapted to eat them. Hundreds of these chemicals are now banned in Europe but ubiquitous in American processed foods.
The second culprit is toxic chemicals in our food and our medicine and our environment pesticides food additives pharmaceutical drugs and toxic waste permeate every cell of our bodies. The Assault on our children’s cells and hormones is unrelenting – name just one problem many of these chemicals increase estrogen – because young children are ingesting so many of these hormone disruptors, America’s puberty rate is now occurring at age 10 to 13, which is six years earlier than girls were reaching puberty in 1900 our country has the earliest puberty rates of any continent on the Earth and no this isn’t because of better nutrition – this is not normal – breast cancer is also estrogen-driven and it now strikes one in eight women. We are mass poisoning all of our children.
RFK Jr. then touched on the processed food industry lobbyists who have corrupted Washington, resulting in a food supply chain filled with poison that is killing Americans. He said several federal agencies that are supposed to protect consumers have also been corrupted.
He pointed out that the processed food industry has been “destroying small farms, and they’re destroying our soils.”
And RFK Jr. at Trump’s campaign rally…
🚨RFK JR. JUST TOLD OVER 20,000 THAT RIGHTFUL PRESIDENT TRUMP WILL REMOVE CHEMICALS FROM FOOD!
"Don't you want healthy children?"
Kamala definitely isn't happy about this!
Share to make this go viral! pic.twitter.com/TEajEiRbgf
— Bo Loudon (@BoLoudon) August 24, 2024
Full RFK Jr. speech at the Trump Arizona Rally where he implores his supporters to vote for Trump so they together can 'Make America Healthy Again':
"We talked about the values and issues that bind us together. One of the issues that he talked about was having safe food and… pic.twitter.com/SaQX4ZRwbs— Eric Abbenante (@EricAbbenante) August 24, 2024
RFK Jr. is entirely correct about the war on small farms. More than ever, the corrupt government and the processed food industry have contributed to the more recent small farm collapse.
Taking a step back, in the 1800s, about 90% of the US population lived on farms. It was unheard of to see morbidly obese folks back then. Small farm owners began to decline as folks moved to towns and cities. Small farms have now collapsed to less than one percent of the US population. And the billionaire class like Bill Gates, who wants to ban cow farts, has been buying up small farms nationwide in a massive consolidation move.
In the US, small farms accounted for less than 25% of food production in 2020, down from nearly half in the 1990s. We have detailed the government’s war on small farms in numerous reports, including the war on Amish farmers in Pennsylvania.
The change of guard in farming across America and who controls the food supply chain has morphed from the people to the processed food industry. As mega-factory farms rise in power, inversely, small farms have been burdened by high operation costs and climate regulation – a stealthily way of bankrupting the small competition.
Unlike factory farms, small farms are deeply rooted in communities. They are more likely to feed their neighbors and provide real, nutritious food rather than have their produce end up in a Walmart store halfway across the country. The latest data from the USDA shows the massive farm collapse across America over the last century.
Mega corporations, some of which are part of the ‘green’ cult, want greater and greater control over the nation’s food supply chain. Some are even pushing insect-based diets.
The big takeaway from RFK Jr.’s support of Trump is that he believes the correct path to restoring America’s health is not Ozempic shots but revitalizing the nation’s local food supply chains by making small farms great again. He wants to reset the food supply chain system and purge it of ultra-processed foods and seed oils that are killing consumers. He also proposed shaking up federal agencies in health and food that have close ties with ultra-processed food companies.
For years, we have told readers that it’s critical to support local farmers and put the food supply chain back into the hands of the people—not corrupt mega-corps that flood store shelves with cancer-causing junk food.
Henry Kissinger famously said, “Who controls the food supply controls the people; who controls the energy can control whole continents; who controls money can control the world.”
It’s time for Americans to regain control of the nation’s food supply chains by making small farms great again. Also, boycotting the processed food industry and buying local food is critical.
If Trump wins, RFK Jr. will likely provide tailwinds for small farmers. And Europe will take note as corp/gov’ts have also waged war on small farms.
Prepper All-Naturals only works with small ranches and farms. Their freeze dried steaks with a 25-year shelf life are produced as naturally as possible. The cattle are slaughtered. The meat is cooked sous vide. Then it is freeze dried and packaged in mylar bags with oxygen absorbers. No preservatives. In fact, no other ingredients at all, just 100% Texas beef.
Take advantage of 35% off through the end of August with promo code “freedom35”.
Starting the Day With a Scripture-Inspired Roast Helps Center Your Thoughts on Eternal Truths Amid Temporal Pressures
The world can seem chaotic, especially right after we wake up. Many believers start their mornings reaching for something familiar — a hot cup of coffee — yet end up settling for mediocre brews that do little more than deliver a caffeine jolt. The daily grind of life, with its endless distractions, news cycles, and responsibilities, can leave even the most faithful feeling spiritually parched alongside their physical fatigue. What if your morning ritual could do more than wake you up? What if it could ground you in truth, nourish your body with exceptional quality, and quietly advance a kingdom purpose at the same time?
That’s the promise — and the reality — behind Promised Grounds Coffee. This Christian-founded company doesn’t just roast beans; it approaches every step as an act of worship and discipleship. By selecting only the top 10% of specialty-grade beans, ethically sourced from dedicated farmers in Central and South America, and small-batch roasting them with reverence in Austin, Texas, Promised Grounds delivers what many describe as the best coffee available — never burnt, never bland, but rich with origin stories and layered flavors that honor God’s creation.
From the vibrant Psalm 27 Roast (a light, bright medium option) to the bold yet peaceful 2 Timothy 1:7 Decaf, each bag carries a Scripture verse that turns your daily pour into a gentle reminder of faith. And through their Ounce Per Ounce Promise, every ounce of coffee you enjoy provides an equal ounce of clean water to families in need via partnership with Filter of Hope — literally brewing hope for body and soul, one cup at a time.
The challenge for today’s Christians runs deeper than finding a decent cup. In an age of convenience-driven consumerism, it’s easy to support companies that dilute values or remain silent on matters of faith. Many believers want their everyday choices — from what they drink to how they spend — to reflect discipleship rather than just convenience. Promised Grounds solves this by weaving Christian excellence into the entire process: beans nurtured with prayerful stewardship by farming families, roasted as an offering rather than a commodity, and packaged with Bible verses to encourage a mindset of gratitude and purpose from the first sip. Reviewers consistently praise the smooth, rich profiles — whether enjoyed black in a drip maker, iced on a warm day, or shared in fellowship — noting how the quality stands toe-to-toe with premium secular brands while delivering something far more meaningful.
This integration of faith and flavor addresses a real need in Christian households and ministries. Busy parents, church leaders, and remote workers alike report that starting the day with a Scripture-inspired roast helps center their thoughts on eternal truths amid temporal pressures. The coffee’s exceptional character — bright citrus notes in lighter roasts or deep chocolate undertones in bolder ones — comes from meticulous selection and careful roasting that respects the bean’s natural gifts rather than masking them. It’s the kind of coffee that elevates a simple quiet time, fuels productive workdays, or sparks meaningful conversations when shared at Bible studies or outreach events. And because it’s ethically sourced with integrity, every purchase supports sustainable livelihoods for farmers who treat their crops like family harvests.
For those leading churches or small groups, the impact multiplies. Promised Grounds offers bundles and options perfect for hospitality ministries, turning ordinary coffee service into an opportunity to point people toward the living water of Christ. Imagine greeting visitors with a warm cup whose very bag carries God’s Word — a subtle yet powerful witness that aligns with the Great Commission. The company’s Texas roots and commitment to “brewing hope” resonate especially with believers who value American enterprise paired with global compassion.
Of course, quality alone isn’t enough if the experience feels out of reach. Promised Grounds keeps it accessible with practical perks like free shipping on orders over $40, sample sets for discovering favorites, and thoughtful add-ons such as faith-themed mugs. Whether you prefer whole beans for fresh grinding, grounds for convenience, or even bulk options for larger households and ministries, the result is consistently superior coffee that makes discipleship feel integrated rather than added on.
As you consider how to align even the smallest habits with your walk with God, Promised Grounds Coffee stands out as a refreshing solution. It tackles the dual problems of subpar daily sustenance and disconnected consumption by offering a product that genuinely excels in taste while advancing a mission of clean water, farmer dignity, and scriptural encouragement. Believers who make the switch often describe it as more than a beverage upgrade — it becomes part of their rhythm of gratitude, a daily invitation to remember that every good gift comes from above.
If you’re ready to transform your mornings (and perhaps your church gatherings) with coffee that honors both exceptional craftsmanship and Christian values, I encourage you to explore what Promised Grounds has to offer. One sip at a time, you’ll be nourishing your body, refreshing your spirit, and participating in something far greater — all while enjoying what truly is among the best coffee available.
