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New Cancer Diagnoses Projected to Be Highest Ever With People Under 50 Leading the Surge, Yet ZERO Mention of Jabs as Cause

by JD Rucker
January 17, 2024
in Opinions, Original
Cancer

  • Unlocking the Power of Ultra Methylene Blue: A Breakthrough in Health and Wellness


If there’s one reason to believe the nation and most of the world is under a mass delusion with far too few people aware of what’s really happening, it’s in the blatant denial surrounding Covid jabs and surging adverse reactions. It’s not that they’re ignoring the reactions themselves. It’s that they’re failing (willfully or not) to connect the “vaccines” to them.

The article below from Axios exemplifies this perfectly. New cancer diagnoses are surging with projections showing the highest instances in history. Most troubling is that despite the aging population, it’s people under 50-years-old who are most affected.

 

 

Those who have read recent studies about “turbo cancer” or who have heard reports of adverse reactions “mysteriously” surging since 2021 likely realize that this is all part of a huge coverup. There are clearly many doctors who are dense but it can’t be all of them, yet so few ever speak up to state the obvious.

As for corporate media, they’re perpetuating the lies. Here’s that Axios article. Notice how it’s positioned in a way that’s supposed to normalize the notion of diseases getting worse yet nobody has a clue why…


New cancer diagnoses expected to hit record high this year

New cancer diagnoses in the U.S. are expected to top 2 million for the first time in 2024, driven in large part by an alarming increase in cancers among younger Americans, according to new American Cancer Society data.

Why it matters: There have been major improvements in cancer survival, but there’s a worrying rise in some cancers at the same time doctors are trying to figure out why they’re seeing more young patients with cancer.

What they’re saying: This demographic shift comes with psychological, physical and financial burdens that are less common with older patients, experts say.

  • Patients under 50 are more likely to be uninsured, juggling career and caregiving responsibilities, and face a higher lifetime risk of treatment-related side effects like second cancers.
  • “It’s overwhelming for anybody, but especially for these younger patients who are going on with their daily lives and then suddenly get this life-altering diagnosis and really don’t know where to turn,” Robin Mendelsohn, co-director of the Center for Young Onset Colorectal and Gastrointestinal Cancers at Memorial Sloan Kettering, told Axios.
  • “Many feel alone because they’re younger, their friends, many haven’t had to deal with this.”

Zoom in: The proportion of people 65 and older diagnosed with cancer dropped from 61% to 58% in the last 30 years, even as the size of that group increased. The proportion of those diagnosed between ages 50-64 was largely stable.

  • “Notably, people aged younger than 50 years were the only one of these three age groups to experience an increase in overall cancer incidence during this time period,” the ACS report said.
  • Doctors don’t know exactly what’s behind the uptick in new cases and deaths among younger patients in many cases.

While new cases of colorectal cancer — the leading cause of cancer death in men under 50 and the second-leading cause of cancer death in women under 50 — have been declining among adults 65 and older, they’ve increased 1% to 2% annually in people younger than 55 since the mid-1990s.

  • “Colorectal cancers are also presenting with more aggressive disease and larger tumors at diagnosis,” ACS chief scientific officer William Dahut told Axios.
  • Researchers are examining whether long-term factors like consumption of red meat or ultra-processed food, medication and vitamin use, and obesity are contributing to this shift.
  • “Cancer obviously takes time to grow, especially colon cancer. So we think it’s probably exposures from decades prior,” Mendelsohn said.
  • Preliminary MSK research found significant differences in the microbiomes of early-onset colorectal cancer patients compared with older ones. More research is needed but “this might be a signal,” she said.

The big picture: The U.S. cancer death rate has been cut by a third in the last 30 years, partly due to improved screening, a sharp drop in smoking, and more effective treatments against certain cancers.

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  • But diagnoses have been increasing for some cancers, and there are strong racial and ethnic disparities in cancer deaths.
  • New cases of prostate, liver, kidney and HPV‐associated oral cancers and melanoma each rose 2% to 3% annually between 2015 and 2019.
  • Cases of breast, pancreas and uterine cancers also increased between .6% and 1% annually during that time.
  • Black people were twice as likely to die from prostate, stomach and endometrial cancer compared with white people between 2016 and 2020. Mortality rates were also twice as high for Native American people for liver, stomach and kidney cancers in that same time frame.

The ACS projections exclude data from 2020, when the pandemic’s first year led to a drop-off in cancer screenings.

  • The largest delays in diagnoses appeared to be for cancers that tend to be less fatal or asymptomatic, according to ACS. For instance, there was a 16% drop for melanoma diagnosed in men and an 18% drop in thyroid cancer diagnosed in women that year.
  • “The question of whether these delays lead to increased diagnosis of advanced‐stage disease and, ultimately, higher cancer mortality at the population level will be answered gradually over many years,” the authors wrote.

Of note: There is some good news in the data. The decline in cancer mortality has resulted in more than 4 million fewer deaths in the U.S. since 1991.

  • Still, the study projects cancer will kill nearly 612,000 people this year, up from a projected 609,820 in 2023.

The bottom line: Dahut said the study highlights the importance of timely screening, particularly among people with a strong family history of cancer or who are experiencing symptoms of the disease.

  • “Most things, of course, won’t be cancer. But if things seem abnormal, make sure you know you are satisfied by the workup,” Dahut said.

Corporate media has become adept at taking important news that demonstrates the truth and perverting it to reinforce lies.






Why One Survival Food Company Shines Above the Rest

Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.

It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?

This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.

Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.

At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.

What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.

Visit the Heaven’s Harvest website and use promo code “Patriot” for a discount today!

Tags: AxiosCancerCoronavirusCovid-19LedeTop StoryVaccines
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Comments 1

  1. Tom says:
    1 year ago

    If you will ignore cancer long enough, it will go away. And if you will ignore the side effects of the Covid shots no one will ever know it killed them of made them sick. Honestly, just how stupid do our betters think we are? Cows …

    Reply

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