Here’s a quick internal note for our readers. The last few days have seen fewer news stories than usual. This was supposed to be a weekend thing but as it turns out the transition to focus more on The JD Rucker Show has taken a bit longer than expected.
Once we have the show itself properly situated, we will be going back to post a LOT more content here. In fact, we’ll be posting more content than we used to post because of additions to the team that will allow more dedicated news hounds. My intention was for this transition to be done by Monday morning but it looks like Tuesday is a more realistic goal.
As fort he show, we are going ALL-IN. We will have at least one and sometimes two full shows, plus we will be posting individual segments as news updates right here on this website. Combined with additional news and editorial content that you’re accustomed to seeing here and we should be one step closer to being among the best independent news outlets in America.
Our America First mentality will not change. We are still Christians, patriots, and conservatives and the content will reflect this. So don’t think things are going to be changing. Instead, we will simply be posting more and better of the same that you’ve grown accustomed to over the years.
Thank you for your patience. We’re almost ready. Stay tuned, stay frosty, and never fear.
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.
