How Fermented Foods Help Promote Better Mental Health
Fermented foods have the potential to modulate the microbiota-gut-brain axis, offering neuroprotective benefits by influencing gut and brain communication, immune...
Alarming Levels of Heavy Metals and Pesticides Found in US School Lunches
About 28.6 million U.S. students rely on school lunches. Although the U.S. Department of Agriculture (USDA) claims these are among...
Chronic Diseases Now Account for 75% of Deaths Globally
Chronic diseases now cause nearly 75% of global deaths, with heart disease, cancer, diabetes and dementia being the most impactful...
Federal Judge Upholds Florida Ban on Lab-Grown Meat
A Florida federal judge upheld a state ban on lab-grown meat sales, rejecting Upside Foods' argument that their cultivated chicken...
Kindergarten “Vaccine” Exemptions Rise as More Parents Make Informed Decisions
Vaccine exemptions among kindergartners have risen from 3% to 3.3%, according to recent data from the U.S. Centers for Disease...
Covid Lockdowns Fast-Track Brain Aging in Youth
COVID lockdowns accelerated brain aging in adolescent girls, showing 4.2 years of brain age acceleration compared to 1.4 years in...
Ultra-Processed Foods Threaten Children’s Liver Health
Ultraprocessed foods are linked to liver disease and insulin resistance in obese children, with high consumption associated with metabolic disorders...
US Approves GMO Wheat Grown With Neurotoxic Herbicide
The U.S. Department of Agriculture (USDA) recently approved the cultivation of genetically modified (GM) wheat, raising concerns about its long-term...
Study Discovers the Mechanism Behind Prostate Cancer Growth
The protein NSD2 has been identified as a key factor in prostate cancer development when it binds with the androgen...
Ozempic and Other Weight Loss Drugs Linked to 162 US Deaths
Ozempic and similar weight loss drugs have been linked to 162 deaths in the U.S., with adverse reactions increasing by...