Children view Tintin comics on display at The Comics Village during the inauguration of the statue of comic hero Tintin by sculptor Nat Neujean on October 21, 2011, in Brussels, Belgium. (Mark G. Renders/Getty Images)
Mark Guiney is the manager of video production in Digital Productions at The Heritage Foundation. He also produces and creates video for The Daily Signal.
The new year is a time for new things, but it can also be a time to rediscover hits from the past. For parents who want their kids reading great fiction with good values, here are three classic book series to revisit.
The Adventures of Tintin
I can’t recall what first inspired me to pull the first thin, colorful volume of Tintin off the shelf at my childhood library. But I do remember the hours I spent poring through “The Blue Lotus” and “Red Rackham’s Treasure.” Aerial battles, long-forgotten tombs, thugs with cigars. It was everything a kid could want.
This masterful series by Belgian cartoonist Georges Remi (who wrote under the pen name Hergé) feature the travels of the resourceful young reporter Tintin. With a collection of quirky sidekicks, most notably his faithful dog Snowy and the creatively cantankerous Captain Haddock, Tintin busts drug rings in China, tracks down counterfeiters in Scotland, hunts for lost treasure in the Caribbean, and even takes a journey to the moon. […]
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Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.
Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.
