A California man went on a violent rampage during a recent Frontier Airlines flight, according to the Department of Justice. After spending the weekend in Disneyland with his daughter, the man allegedly attacked the flight crew and screamed: “This airplane is going down!”
Charles Angel Salva of Fremont has been charged with interference with flight crew members and attendants. He appeared Thursday in federal court.
According to court documents, Salva told police he assaulted the flight attendants because he didn’t want anyone to know he was a pedophile and that he had been hearing triggering voices.
Salva was on Frontier Airlines flight 3581, which departed Monday from John Wayne Airport in Santa Ana and was scheduled to land at the San Francisco International Airport.
Shortly after takeoff — while the airplane was increasing altitude and under 10,000 feet — the flight crew noticed oxygen masks in one row at the middle of the aircraft were out of the overhead compartment. Flight attendants discovered Salva had his hand stuck in the overhead compartment.
A passenger allegedly told investigators that Salva appeared claustrophobic, and it seemed as though he desperately wanted to exit the airplane. […]
— Read More: www.theblaze.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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