Back in 2005, while explaining why so few women occupied top science positions, economist Lawrence Summers suggested it could partially have to do with “issues of intrinsic aptitude.” It was one reason why he was forced from his Harvard presidency position the next year. And if this standard still holds today, a lot of little kids will have to be canceled. After all, by age six already, a large number of them embrace Summers’ theory.
That is, they believe boys are better at computer science and engineering.
That’s what a recent analysis of almost 100 studies found, anyway. And, of course, this is a major problem, the mainstream media warn. As they may put it, this means the kids “are internalizing gender stereotypes.” Yet there’s another reason children may think males are better at computing and engineering.
Because they are.
If that sounds like bias, well, there’s plenty to go around. Just consider that one of the studies analyzed found that by age eight, students believe girls possess greater verbal gifts. Other research has found that kids think academic success is “for girls.” But neither is what the media lead with (in fact, it’s hardly mentioned). It’s not something they say is a problem. It’s also not suggested that this could be the result of “internalizing gender stereotypes.” (And now we know why, increasingly, people are internalizing a certain mainstream-media stereotype. Hint: It’s the one that’s gradually putting them out of business.) […]
— Read More: thenewamerican.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.
Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.