On Wednesday, the U.S. Supreme Court agreed to hear Kerr v. Planned Parenthood. At issue is a 2018 order by pro-life South Carolina Governor Henry McMaster directing the state’s Department of Health and Human Services to stop abortion facilities from receiving taxpayer funds from the state’s Medicaid program.
The Alliance Defending Freedom (ADF) is representing the South Carolina Department of Health and Human Services.
“We are pleased that the U.S. Supreme Court will take up Kerr v. Planned Parenthood,” said NRLC President Carol Tobias. “Taxpayers should not be forced into supporting or supplementing abortion facilities and states should not be forced to override state pro-life laws that citizens support.”
Tobias went on to say, “No American taxpayer should be forced to use their hard-earned dollars to put more money toward Planned Parenthood’s over $2 billion a year in funding. It is good that the U.S. Supreme Court will weigh in on the rights of citizens to direct how their state spends taxpayer funds.”
South Carolina Attorney General Alan Wilson expressed his strong support for the case. “Although we are not a party to this lawsuit, I am adamantly opposed to any taxpayer money going towards funding abortions,” he said in a statement. “I’m glad to hear the U.S. Supreme Court has agreed to hear this case.” […]
— Read More: www.lifenews.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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