Andrew Easton, a Scottish drag queen and co-author of a “trans youth” guide, has been convicted of distributing child pornography. Easton pled guilty to charges related to communicating online with someone he believed was a minor, downloading indecent images of children, and distributing those images.
The illicit materials in Easton’s possession included explicit images and videos of prepubescent children and even infants. His activities were uncovered in September 2023 during a sting operation conducted by Scotland’s National Online Child Abuse Prevention unit. Easton’s IP address was identified as one that had accessed and obtained these illegal materials, prompting police to obtain a warrant and search his home.
Police discovered a Telegram chat group titled “Extra Excitement,” where Easton had collected over 1,000 videos and images of children. Additionally, chat logs revealed that Easton had communicated with someone who claimed to be 13 years old, whom he referred to as “baby boy,” and sent explicit images of himself, according to a report by Reduxx. Easton did not deny the allegations and admitted to obtaining and sharing child pornography.
Despite his crimes and confession, Easton was only sentenced to 200 hours of community service and a three-year supervision period. Sheriff Morag McLaughlin, who issued the sentence, remarked that the crimes “don’t quite reach the threshold for a prison sentence.” […]
— Read More: humanevents.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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