The ruling class is warning people not to drink raw milk because it has bird flu in it. For those not paying real close attention to the bird flu plandemic, this was always going to happen.
A Kansas state study has found bird flu in raw unpasteurized milk of dairy cows. Not long ago we also mentioned that egg prices are going up too, because of this plandemic.
The study, conducted by Dr. Juergen Richt, the director of the Center of Excellence for Emerging and Zoonotic Animal Diseases at K-State, stated that tests were conducted on nine calves that were infected by the virus through oral and nasal inoculation. Three lactating cows inoculated in the mammary gland and three other dairy cows inoculated in the mammary glands. According to the research found that the calves had only mild disease, moderate viral replication, and no transmission to other calves housed in the same location.
The dairy cows “developed severe mammary gland infection, characterized by fever, mastitis and abrupt reduction in milk yield,” Dr. Richt wrote according to a report by KWCH12 in Kansas. The research revealed that the virus transmits between milk and milk-contaminated products. Richt said people should only drink pasteurized milk. […]
— Read More: www.shtfplan.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.
Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.
