It was hardly a surprise that Joe Biden told many lies during the presidential debate on Thursday evening. One lie in particular that I knew was coming is the lie that Biden has been leaning on for four years now: the anonymous claim reported by The Atlantic in September 2020 that Trump didn’t want to visit the Aisne-Marne American Cemetery near Paris in 2018 because the troops there who died in battle were “losers” and “suckers.”
The article was quickly debunked after it was first published, and Jeffrey Goldberg, editor-in-chief of The Atlantic, even admitted the story may have been wrong and that subsequent reports that the trip to the cemetery was canceled due to weather were likely true. In fact, weather reports confirmed that Trump’s visit to the cemetery was, indeed, canceled due to weather.
But, just because a story is debunked for years doesn’t mean Joe Biden won’t keep repeating it, and he, of course, did so during the debate.
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— Read More: pjmedia.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.
