Only about a third of U.S. adults believe the American dream is still alive, a Wall Street Journal / NORC poll published Wednesday found.
A survey of 2,501 people conducted by the Public Religion Research Institute twelve years ago found more than half of respondents believed the American dream “still holds true,” but now only a third feel that way, according to a recent WSJ/NORC poll of 1,502 adults. The study also found an increasingly large gap between people’s economic goals and what they think is actually attainable — a trend that was consistent across gender and party lines, but was especially common amongst younger generations.
“Key aspects of the American Dream seem out of reach in a way that they were not in past generations,” Emerson Sprick, an economist at the Bipartisan Policy Center, told the WSJ.
The American Dream Feels Out of Reach for Most
A Wall Street Journal poll shows people want a home, a family and a comfortable retirement, but say those goals are tough to achieve even with hard workhttps://t.co/Chr1Ix7bQW
— Anthony LaMesa (@ajlamesa) August 28, 2024
The decline in faith in the American Dream coincides with a decline in the share of Americans who believe homeownership and financial security are attainable, the poll shows. Only 10% of respondents to the WSJ poll believed becoming a homeowner is “easy or somewhat easy,” despite 89% of respondents viewing homeownership as “essential or important to their vision of the future.” […]
— Read More: thelibertydaily.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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