Witzel-Behl continued to participate in CTCL’s ‘misinformation’ programming in the months leading up to the 2024 election, emails obtained by The Federalist suggest.
A city clerk in major swing state Wisconsin received training from a “Zuckbucks” group on “combating election misinformation,” documents obtained by The Federalist suggest.
The Center for Tech and Civic Life (CTCL) funneled hundreds of millions of dollars from Meta CEO Mark Zuckerberg to public election agencies in 2020, favoring left-leaning areas in key swing states and boosting Democrat turnout. The group launched the U.S. Alliance for Election Excellence in 2022 to coordinate with other leftist groups and “systematically influence every aspect of election administration in target offices,” as revealed in an Honest Elections Project report.
The office of Madison City Clerk Maribeth Witzel-Behl has a history of involvement with both CTCL and the Alliance. After participating in a CTCL training aimed at “combating” so-called “election misinformation,” Witzel-Behl continued to participate in the group’s “misinformation” programming in the months leading up to the 2024 election, emails obtained by The Federalist in a Freedom of Information Act request suggest. Meanwhile, Witzel-Behl’s office recently sent out more than 2,200 duplicate ballots to residents last month. […]
— Read More: thefederalist.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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