The Biden White House raised eyebrows across the Internet today with a somewhat startling press release just days before President Trump is scheduled to take office.
NSC Spokesperson Sean Savett wrote a statement on behalf of the Regime titled regarding so-called “anomalous health incidents” affecting hundreds of U.S. personnel and family members while suggesting possible causes for the mysterious happenings including electromagnetic or acoustic energy. These mysterious symptoms, which include unexplained head pressure, ear pain, and dizziness, reportedly began in 2016 and have spread to roughly a dozen overseas locations.
The press release starts by bragging about the Regime’s actions and supposed progress in countering these scary incidents.
“Upon taking office, the Biden-Harris Administration spearheaded a dedicated effort to address anomalous health incidents reported by our colleagues,” the statement by Savett reads.
“We convened departments and agencies across the U.S. Government to develop new policies to expand access to and improve medical care for affected personnel, ensure incidents could be reported freely and without stigma, and provide benefits to eligible employees under statutes passed by Congress, including the HAVANA Act which President Biden signed into law,” the press release continues. […]
— Read More: www.thegatewaypundit.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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