In commenting on the Institute for Supply Management (ISM)’s latest report on the manufacturing sector of the U.S. economy, Timothy Fiore, the chairman of the committee responsible for the report issued on Tuesday, said it all:
U.S. manufacturing activity contracted again in September, and at the same rate compared to last month.
- Demand continues to be weak, output declined….
- New Orders Index remain[ed] in contraction territory….
- New Export Orders Index contract[ed] at a faster rate….
- Backlog of Orders Index stay[ed] in strong contraction territory….
- Output (measured by the Production and Employment indexes) continued in contraction….
- Employment shrunk at a faster rate.
“Business Is Flat”
Business owners surveyed by the ISM were equally candid.
- “Business is flat. Waiting for interest rates to drop and the election outcome in November before we confirm our 2025 plans. Currently planning on a flat 2025.” (Furniture & Related Products)
- “Our sales continue to be flat. Our customers are telling us that although our products perform very well, they are forced to seek lower-cost components to maintain their sales.” (Textile Mills)
- “Sales have slowed this quarter compared to the same time period last year. Adjusting production accordingly.” (Miscellaneous Manufacturing)
- “Not adding new jobs. Automotive original equipment manufacturers (OEMs) are starting to slow or cancel orders. The pace is slowing.” (Primary Metals)
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— Read More: thenewamerican.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.
Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.