A special investigation spearheaded by the Federal Aviation Administration (FAA) found that Boeing prioritized production speed over quality and failed to train its employees accurately.
According to the “troubling” findings of the FAA’s 2024 special audit— published on Wednesday— Boeing allegedly took “shortcuts” on production and failed to provide its mechanics with the appropriate tools and resources to complete their work.
The memo, released by the U.S. Senate Permanent Subcommittee On Investigations (PSI), said, “Boeing personnel continue to feel pressure to prioritize speed of production over quality.”
More from the memo:
In a May 2024 employee survey, the company found: Only 47% percent of respondents answered favorably to the statement, ‘Schedule pressures do not cause my team to lower our standards.’
Boeing continues to fail to ensure that nonconforming parts are appropriately documented, stored, and dispositioned so that they are not installed on aircraft. The FAA’s special audit found an absence of process control for scrap articles that left the secure Material Review Segregation Area until rendered unusable’ in two areas used to store nonconforming parts. [There are instances where Boeing’s quality inspections were not always performed by] qualified and independent personnel. [Boeing employees were allowed to] inspect the quality of their own work. […]
— Read More: townhall.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.
Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.
