The California legislature passed a bill to require speed limit detectors and alarms to be installed in new vehicles made, sold or leased in a bid to use the state’s market size to regulate the national automobile industry.
If signed by Gov. Gavin Newsom, SB 961 — by State Sen Scott Wiener, D-San Francisco — would require 2030 model year vehicles made, sold, or leased in California — except for two-wheelers and emergency vehicles — to elicit a visual and audio warning when a driver goes 10 miles per hour over the speed limit. The bill would not apply to vehicles that do not have a front facing camera or GPS.
“Traffic fatalities have risen alarmingly in California and across the nation, with speeding being a significant contributor to this public health crisis,” wrote Wiener in support of the bill.
Many newer cars already have forward-facing cameras for advanced safety systems. Approximately 90% of cars sold in the United States have tracking systems that track not just the car’s location at all times, but also where the car is when it shifts gears and when, and when and where car doors are opened or closed. Automakers then sell that data to data brokers.
While some speed-limit systems could use front-facing cameras to read speed limit signs, others could use GPS data to track the car’s location and pull up relevant speed limit information, notes the bill’s legislative analysis. […]
— Read More: justthenews.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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