Washington is getting a new tourist stop that offers visitors the next best thing to being in the Oval Office: an identical replica of President Joe Biden ‘s office, right down to his desk, the armchairs in front of the fireplace and the weathered family Bible resting on a side table.
And when Biden’s successor takes office next year, the full-scale replica Oval Office at “ The People’s House: A White House Experience ” will be redecorated to look exactly like the new president’s office, said Stewart McLaurin, president of the White House Historical Association, which is opening the doors of its technology-driven education center to the public on Monday.
A separate space in the center called the “Immersive Theater” uses technology to transform into some of the more notable rooms in the every five minutes.
“A terrific thing about this Oval Office, unlike the current Oval Office, is if you’re visiting us you can come and you can sit in this chair and be the president of the United States,” McLaurin said, talking about the desk chair as he led The Associated Press on a tour of the center before Monday’s opening.
Few people ever set foot in the Oval Office. It is not on the White House public tour route. But at “The People’s House,” not only will visitors get to see what one of the most famous offices in the world looks like, they can experience it, too. […]
— Read More: www.westernjournal.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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