The U.S. Coast Guard said that it intends to send specialized forces, training teams, and other capacity-building assets to help Indo-Pacific allies bolster their ability to safeguard exclusive economic zones and protect their natural resources from exploitation, according to the Coast Guard 2024 operational posture report released on Oct. 25.
The report states that the region remains “a top regional priority” for the United States, citing its geostrategic importance, vital role in global trade, and the need to ensure “a free, open, and rules-based maritime order.”
“We are expanding our presence and cooperation in Southeast and South Asia, with a focus on advising, training, deployment, and capacity building,” the Coast Guard stated while also pledging to continue to support its allies’ efforts in combating “predatorial fishing practices.”
The report comes amid growing concerns over China’s military assertiveness in the region but did not mention the Chinese communist regime by name. It stated that the United States aims to boost the capacity of regional coast guards to support them in countering “malign influence,” enforcing their laws and addressing their priority interests such as climate change.
According to the report, the Coast Guard will deploy its National Security cutters—the centerpiece of its fleet—to the Western Pacific and move the 270-foot Harriet Lane cutter to the Indo-Pacific. The Coast Guard said it will also maintain operations of fast response cutters and buoy tenders in Oceania. […]
— Read More: www.theepochtimes.com
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.